What aspects should be considered to repair the Chef Mai automatic noodle m
What aspects should be considered to repair the Chef Mai automatic noodle machine?
What aspects should be considered to repair the Chef Mai automatic noodle machine?
The catering industry has always been a sector that focuses on craftsmanship and inheritance. Although many foods have been launched as processed products now, noodles are one of them. Some noodles are prepared directly by the kitchen for you, but maybe because the food is served slowly, in the end you find that the noodles that come out are a bit lumpy and the taste is not good. Therefore, with the automatic noodle machine, not only can meals be served at the same time, but the noodles will often not taste bad due to time issues.
The main working process of the noodle machine is to put the noodles directly into the equipment, and then the equipment, that is, the nets for placing noodles are directly placed into the equipment. At this time, multiple nets can often start to boil. Eventually, there will be many different noodles, and then you only need to be able to put these noodles directly into different consumer bowls with corresponding ingredients to meet customer needs. This kind of equipment has become an important way to present breakfast in many restaurants now. It is precisely because of this that automatic noodle machines will inevitably malfunction. So if a fault occurs, where should you check it specifically? In fact, you just need to follow Master Junhong from Hong Kong to deal with it.
First of all, the power supply motor needs to be inspected first. Junhong's masters often use a multimeter to check these areas first. If it is found that there is a problem with the power supply and motor, it can be adjusted and dealt with directly. This ensures the normal operation of the device.
Secondly, because the equipment needs to start cooking noodles, it needs to have a corresponding temperature. Many times, it is found that the equipment does not seem to be able to reach the boiling point, that is because the heating tube is faulty. At this time, professional masters are needed to deal with the corresponding heating tube problems and replace some of the heating tubes. This ensures that the noodles are produced quickly and have a high toughness.
In fact, generally speaking, the probability of automatic noodle making machine failure is not very high, but once it occurs, it will be impossible to make high-quality instant noodles, so a professional master is required to handle it.